Mango Flavoured Milk Cake

***Recipe of Mango Flavoured Milk Cake***

Ingredients:

5 cups of Milk

1 cup Mango pulp
Sugar as per taste
2 Table spoon Milk powder
1/4 teaspoon Cardamom powder
3-4 tablespoon Lemon juice
Sliced pistachios and almonds for garnishing
Saffron

Method:

1. Boil 5 cups of milk in a heavy bottomed pan.
2. Add the lemon juice gradually and stir the milk gently. 
3. Take out paneer with the help of cloth.
4. Rinse under cold water to take out the sour of lemon.
5. Take out the excess water.
6. Take pan add sugar, paneer, mango pulp, milk powder and to cook while it become a soft lump.
7. Pour it over greased plate.
8. Freeze it for some time.