Crispy Rawa Dosa

Crispy Rawa Dosa !!

Ingredients:

1. Suji 1 cup
2. Rice flour 1/2 cup
3. Salt to taste
4. Ginger chopped 1 inch piece
5. Green chillies 2
6. coconut grated 2 tablespoon
7. Cashew-nuts crushed
8. Cilantro chopped
9. Oil 

Method

1. 1 Mix suji, rice flour,salt, ginger, green chillies, coconut, cashew-nuts and cilantro. 
2. 2 Take 2 cups of water and make a thin mixture.
3. 3 Grease a non-stick tawa.
4. 4 Evenly sprinkle a ladle full of batter on tawa.
5. 5 Fry it from both sides.
6. 6 Serve hot with Green chutney and Coconut chutney.